cafe bavaria

this is a popular one for oue family. our daughter loves their potatoes and we lurve their southern german offerings which are actually quite authentic. the owner is a german herself, married to a local dude and been here for a while. she usually chills out smoking at the restaurant when its not busy, but does the cooking herself. there is a good range on the menu to try out, with their schnitzels as the main choice, but also other things like the foot long hotdog, mash potatoes and farmers lunch. the potatoes of the day are made by parboiling them and then cooked with onions, its addictive! tucked at a corner in one of the blocks in the waterfront (after the row of maybank etc), it seems to be getting busier as time goes by. also worth trying their yummy bananarama drink. desserts are unfortunately a bit of a let down, a nice strudel would be nice, but you cant have them all i suppose.